Ingredients

To make these mouthwatering bacon cheese fries, you will need: frozen fries, bacon strips, shredded cheddar cheese, green onions, sour cream, and your favorite seasoning blend. Make sure to have all your ingredients prepped and ready before starting.

Preparation

Start by baking the fries according to the package instructions until they are nice and crispy. While the fries are baking, cook the bacon until crispy and chop it into small pieces. Once the fries are done, sprinkle the bacon pieces and shredded cheddar cheese on top and return to the oven until the cheese is melted.

Finishing Touches

Once the cheese is melted and bubbly, remove the fries from the oven and top with chopped green onions. Serve the bacon cheese fries hot with a side of sour cream for dipping. The combination of crispy fries, salty bacon, and melted cheese is sure to be a crowd-pleaser.

Variations

Get creative with your bacon cheese fries by adding different toppings such as jalapenos, diced tomatoes, or even pulled pork. You can also experiment with different types of cheese like pepper jack or mozzarella for a unique twist on this classic dish.

Enjoying Your Creation

Whether you're enjoying these bacon cheese fries as a party appetizer or a late-night snack, be sure to savor every bite. The crispy texture of the fries, the savory bacon, and the gooey cheese all come together to create a truly indulgent dish that will leave you craving more.